Michael Blanding writes about practitioners of slow journalism, in which writers work on stories for years: "Like the 'slow food' movement from which it gets its name, slow journalism stresses openness and transparency, laying bare to audiences its sourcing and methods and inviting participation in the final product. It also provides a complement and corrective to breaking news, where amid the pressures of ever-present deadlines, conjecture can often replace reporting."
October 18, 2015
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